Amount of Total lipid (fat) in Yogurt, Greek, Blueberry, CHOBANI

Dairy and Egg Products

In 100 g (Grams) of Yogurt, Greek, Blueberry, CHOBANI there is 0.24 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Yogurt, Greek, Blueberry, CHOBANI.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Yogurt, Greek, Blueberry, CHOBANI

Yogurt, Greek, Blueberry, CHOBANI is a type of Dairy and Egg Products. The most significant nutrients in Yogurt, Greek, Blueberry, CHOBANI are listed below.

Water 79.2 g 79.2%
Energy (calorie) 82 kcal
Energy (joule) 343 kJ
Protein 7.23 g 7.23%
Total lipid (fat) 0.24 g 0.24%
Ash 0.55 g 0.55%
Carbohydrate, by difference 12.78 g 12.78%
Fiber, total dietary 0.5 g 0.5%
Sugars, total 10.3 g 10.3%
Sucrose 5.05 g 5.05%
Glucose (dextrose) 1.49 g 1.49%
Fructose 1.75 g 1.75%
Lactose 2.01 g 2.01%
Maltose 0.11 g 0.11%
Calcium, Ca 90 mg 0.09%
Iron, Fe 0.15 mg
Potassium, K 128 mg 0.13%
Sodium, Na 32 mg 0.03%
Vitamin C, total ascorbic acid 0.3 mg
Vitamin A, RAE 3 µg

Nutrients in Yogurt, Greek, Blueberry, CHOBANI